Sweet Treats by Martin Frickel

Martin Frickel the founder of Sweet Treats by Martin Frickel is a trained pastry chef with a background in fine dining but moved into postal orders of sweet treats during lockdown and has spent lots of time since developing his products.

They create gooey brownies and blondies and other sweet treats including delicious bakes with a nostalgic treat twist  such as rhubarb and custard blondies as well as humble classics, they also produce delicious chocolate egg scotch eggs-perfect as an Easter Treat!