Produce focused dining | Sustainable food systems.
Hypha is breaking new ground in the culinary world and Nic Friar is the force of nature behind it.
Enjoy Nic’s passion for incredible food, sustainability and his belief that even waste, can be tasty!
Hypha was awarded this year one of the first ever Michelin Green Stars and Chester is very proud of all Hypha has achieved. Nic is a real food hero.
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